Thursday, March 17, 2011

Tofu Scramble-licious!

I LOVE tofu scramble, especially as a breakfast dish.  I accidentally came across a really simple recipe today and decided to make it for dinner.  I didn't have the yeast, lime and thyme.  But I did add zucchini, red and yellow peppers and fresh spinach at the end.  And although it was dinner, I made grits to eat with it. Yummy-yum!!

Check out the original recipe here: Tofu Scramble

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